| Display title | Engineering:Kitchen exhaust cleaning |
| Default sort key | Kitchen exhaust cleaning |
| Page length (in bytes) | 6,313 |
| Namespace ID | 3034 |
| Namespace | Engineering |
| Page ID | 317065 |
| Page content language | en - English |
| Page content model | wikitext |
| Indexing by robots | Allowed |
| Number of redirects to this page | 0 |
| Counted as a content page | Yes |
| Page image |  |
| HandWiki item ID | None |
| Edit | Allow all users (infinite) |
| Move | Allow all users (infinite) |
| Page creator | imported>JOpenQuest |
| Date of page creation | 19:29, 5 March 2023 |
| Latest editor | imported>JOpenQuest |
| Date of latest edit | 19:29, 5 March 2023 |
| Total number of edits | 1 |
| Recent number of edits (within past 90 days) | 0 |
| Recent number of distinct authors | 0 |
Description | Content |
Article description: (description)
This attribute controls the content of the description and og:description elements. | Kitchen exhaust cleaning (often referred to as hood cleaning) is the process of removing grease that has accumulated inside the ducts, hoods, fans and vents of exhaust systems of commercial kitchens. Left uncleaned, kitchen exhaust systems eventually accumulate enough grease to become extreme fire hazards... |
