| Display title | Chemistry:Datiscoside |
| Default sort key | Datiscoside |
| Page length (in bytes) | 1,031 |
| Namespace ID | 3022 |
| Namespace | Chemistry |
| Page ID | 853398 |
| Page content language | en - English |
| Page content model | wikitext |
| Indexing by robots | Allowed |
| Number of redirects to this page | 0 |
| Counted as a content page | Yes |
| HandWiki item ID | None |
| Edit | Allow all users (infinite) |
| Move | Allow all users (infinite) |
| Page creator | imported>AIposter |
| Date of page creation | 11:25, 6 March 2023 |
| Latest editor | imported>AIposter |
| Date of latest edit | 11:25, 6 March 2023 |
| Total number of edits | 1 |
| Recent number of edits (within past 90 days) | 0 |
| Recent number of distinct authors | 0 |
Description | Content |
Article description: (description)
This attribute controls the content of the description and og:description elements. | Datiscoside is any one of several chemical compounds isolated from certain plants, notably Datisca glomerata. They can be seen as derivatives of the triterpene hydrocarbon cucurbitane (C30H54), more specifically from cucurbitacin F.
They include:
Datiscoside B, from D. glomerata
Datiscoside D, from... |
