| Display title | Biology:Olea paniculata |
| Default sort key | Olea paniculata |
| Page length (in bytes) | 6,000 |
| Namespace ID | 3026 |
| Namespace | Biology |
| Page ID | 923959 |
| Page content language | en - English |
| Page content model | wikitext |
| Indexing by robots | Allowed |
| Number of redirects to this page | 0 |
| Counted as a content page | Yes |
| Page image |  |
| HandWiki item ID | None |
| Edit | Allow all users (infinite) |
| Move | Allow all users (infinite) |
| Page creator | imported>LinuxGuru |
| Date of page creation | 12:47, 11 March 2023 |
| Latest editor | imported>LinuxGuru |
| Date of latest edit | 12:47, 11 March 2023 |
| Total number of edits | 1 |
| Recent number of edits (within past 90 days) | 0 |
| Recent number of distinct authors | 0 |
Description | Content |
Article description: (description)
This attribute controls the content of the description and og:description elements. | Olea paniculata, commonly known as the native olive, is a plant of the genus Olea and a relative of the olive. It grows natively in Pakistan and southwestern China (Yunnan) through tropical Asia to Australia (Queensland and New South Wales) and the Pacific islands of New Caledonia, Vanuatu and Lord Howe... |
