| Display title | Biology:Ochrobactrum ciceri |
| Default sort key | Ochrobactrum ciceri |
| Page length (in bytes) | 2,125 |
| Namespace ID | 3026 |
| Namespace | Biology |
| Page ID | 357520 |
| Page content language | en - English |
| Page content model | wikitext |
| Indexing by robots | Allowed |
| Number of redirects to this page | 0 |
| Counted as a content page | Yes |
| HandWiki item ID | None |
| Edit | Allow all users (infinite) |
| Move | Allow all users (infinite) |
| Page creator | imported>John Stpola |
| Date of page creation | 17:08, 2 July 2021 |
| Latest editor | imported>John Stpola |
| Date of latest edit | 17:08, 2 July 2021 |
| Total number of edits | 1 |
| Recent number of edits (within past 90 days) | 0 |
| Recent number of distinct authors | 0 |
Description | Content |
Article description: (description)
This attribute controls the content of the description and og:description elements. | Ochrobactrum ciceri is a gram-negative, oxidase- and catalase-positive, aerobic bacteria from the genus of Ochrobactrum which was isolated from Cicer arietinum in Pakistan . |
